Medieval and Renaissance Swords and Daggers Terminology
Medieval and Renaissance Armour Terminology
Medieval and Renaissance Other Weapons Terminology
Basic Sword Parts Terminology
Basic Medieval Sword-Fencing Terminology From primarily German and Italian
Masters
Abschneiden - ("cutting aside") in the German
systems of long-sword (langenschwert) and later huge two-handers
(dopplehänder/bidenhänder) short drawing cuts known also as
Schnitt ("slices") called Rakes in English, used at closer
distances against the opponent’s forearms and hands, they can be made with
both the lead and the back edges
Absetzen - ("setting aside") the principle of
timed counter attack to deflect a thrust or parry a cut, the word was also
used to signify a type of trapping move where the sword is hooked over the
opponent's and forced downwards, it can also mean a simple parry,
generally followed by a thrust
Abwenden - to "ward off", such as with a
deflecting parrying action
Am Schwert - ("on the sword") attacks made
while maintaining constant pressure on the opposing blade, also known as
the Winden (winding or turning)
Anbinden - The engaged position with weapons
crossed in the German systems of long-sword and later the huge two-handers
(dopplehänder/bidenhänder)
Back guard/stance - with the weapon held
pointing down and diagonally backward (sometimes even called
Mittelhut) by Medieval German masters, and a Tail guard by
the Italians (or even Serpentino or Leopardo in armored
fighting, spada in arme', for which many techniques of swordplay
are different)
Binden – "a bind" or trapping action by
pressing blade upon blade (usually edge on edge at the ricasso)
Blossfechten - unarmored combat in the
Fechtschulen as distinguished from light or unarmored
fighting
Cuts - The German schools recognized three
major forms of cut: Oberhau (over cuts) downward diagonal or
vertical, Unterhau (under cuts) upward or rising, and Zwerchhau or
Mittelhau, (cross cuts) horizontal right-to-left and horizontal
left-to-right. Diagonal cuts were Zornhau and vertical were
Scheitelhau. There were several names for various specific
individual cuts to forearms, neck, or legs with the either the foreword or
back edge, some of these were Schielhau (the "squinting cut"),
Streithau (the "battle cut"), Vater Streich (the "father
strike"), and a Scheitelhau (vertical "scalp cut"). Variations
included others such as Krumphau (crooked cut), Schrankhut and
Zornhau again ("rage cut"), draw cuts and slicing pulls were
usually known as Schnitt. Italian masters recognized the eight
basic cuts which were formalized in early renaissance systems : vertical
down (Fendente), vertical up (Montante), horizontal
(Tonda), plus diagonal descending (Squalembrato) and
diagonal rising (Ridoppio) which could be made from the left
(Roversi) or from the right (Mandritti)
Top of the page
Close guard/stance –apparently known as the
Boar’s Tooth guard in the Italian styles, a transitional position
similar to a Middle guard but with the knees lowered and the weapon pulled
in low closer to the hip, used to parry attacks to the waist, hip, and
grip as well as deliver a thrust
Drey Wunder - (the "three wonders") as taught
in the German schools of swordsmanship there were three principle actions,
the thrust, the cut, and Schnitt (a slicing or drawing cut), they
taught the thrust was used primarily at longer range, the cut at medium
range, and the slice more at closer range
Durchwechseln – ("changing through") the move
of evading contact with the opponent’s blade as you strike (e.g., changing
line of attack)
Durchführen - ("disengage under") in
close-combat leading your point under their sword to thrust at the opening
on the other side.
En Garde – ("on guard") French term first used
in 1400’s to refer to simply a ready posture of both attack and defense
with any sword or weapon.
English great-sword fighting – several terms on
English methods survive from texts such as: Double Rowndes (a
"molinello"), Rakes (draw cuts), Haukse and Halfe Haukes
(strikes from the high guard, such as the Posta de falcone in
Italian schools), the Cockstep (similar to the balestro in
fencing), the Grete Steppe (a simple double step), and the
Backsteppe (self-explanatory)
Fechtbuch - ("fight book" or "fencing book") a
German manual on fighting techniques and methods, particularly
swordsmanship, (plural Fechtbuecher), among the more famous are those by
the masters Johannes Liechtenauer’s of 1389 (by Hanko Doebringer), Sigmund
Ringneck of c. 1440, Hans Talhoffer of 1443, Peter von Danzig of 1452,
Paulus Kal of c.1460, Johannes Leckuechner ("Lebkomer") of 1482, Peter
Falkner of 1490, H. von Speyer of 1491, Joerg Wilhalm of 1523, Andre
Pauerfeindts of 1516, and Gregor Erhart from the early 1500’s. Medieval
Italian fighting manuals include those of Tarcirotti of c. 1400, Fiore dei
Liberi from 1410, Boris Ferres of 1428, Fillipo Vadi of c. 1480, and
Pietro Monte of 1509, and there is also the Spaniard Diego de Valera’s of
c. 1490.
Fechtmeister - ("Fight Master") a German Master
of Defence or martial arts expert (Italian Meastro de' Arme' or
Master of Arms)
Fechtschule - A German Medieval or Renaissance
fencing school or public fighting exhibition and
competition
Federfechter - a German Renaissance fighting
guild which favored the rapier among other weapons
Filo - Italian for the edge of a
blade
Flech - German for the flat of the
blade
Fuehlen - Gauging of an opponent's "feeling" or
pressure.
The Four Openings – areas to aim at in combat,
the first opening is the opponent's right side, the second opening is
their left side above the belt, the other openings are their right and
left sides below the belt.
Foyne – "to thrust", a term used from at least
the 1400’s.
Gaukler - meaning "juggler" or "acrobat", a
derogatory term for those masters who taught flowery, ineffective forms of
swordsmanship
Gioco stretto - ("Close Playing") an Italian
term for entering techniques used for fighting close-in at seizing and
grappling range (in the later English systems of cut-and-thrust sword of
the 1500’s, these were known as "gryps"). All are based essentially on a
handful of key actions: reaching out to grab the opponent’s hilt or arm,
striking with the pommel or guard, trapping their forearms with your
second arm, slipping the blade against or between their forearms, using
the second hand to hold the blade while binding/striking/slicing, and
tripping and kicking. In the German schools close-in techniques for
"wrestling at the sword" or Ringen Am Schwert, involved throws or
grappling and disarming moves known as or Schwertnemen
("sword-taking") there was also ground-fighting (Unterhalten,
"holding down")
Gleich Fechten - attacking at the same time as
the opponent or In des Fechten (as opposed to Nach Reissen
and Vor Fechten)
Top of the page
Guards/Wards/Stances - (Huten) for
Medieval long-swords there are essentially 14 recognizable and effective
fighting postures overall (called Leger or "position" in German and
Guardia or Posta in Italian), of these five are major
universal ones that correspond to High, Middle, Low, Hanging, and Back
positions. In the later English systems of cut-and-thrust sword in the
1500’s, the Hanging guard was sometimes known as the
Guardant (or Prima) ward, the high as Open ward,
middle as Close ward (or Seconda), and low as the
Variable ward, a side ward was sometimes
Terza.
Halb Schwert - ("half-sword") techniques of
gripping the middle of the blade itself with the second hand (often by
gloves or armored gauntlets). Also called Halt-Schwert, they allow a wide
range of offensive and defensive striking and deflecting actions as well
as thrusts, Italian schools might have called them Mezza Spada
("middle sword") or possibly even "false-point" blows.
Handarbeit – ("handwork") also called Krieg or
war, the phase of combat once swords have crossed and the distance has
been closed, follows from Ambinden, both Schwertnemen and
Abschneiden are often used here
Hanging guard/stance – "Hengen" (left or right)
are important and very versatile long-sword postures (they are confused
and misunderstood more than any other), called the Ochs ("ox")
stance in the German schools (for resemblance to the sloping horns of an
ox), one variation places the blade over and behind the shoulder with the
body turned more away,this form was known to the Italians as the
Queen’s or Women’s guard (Posta di donna sovrana) --possibly
because next to the Crown guard it is the most useful or it
resembles the long hair of a woman down her back. The hanging is
equivalent to the Guardant ward or Prima of later
Renaissance swordplay.
Harnischfechten - Combat in plate armor or
"harness fighting" in the Fechtschulen as distinguished from light or
unarmored fighting, called Spada in arme' in
Italian
Hart und Weich (hard and soft) – the idea when
ever contact is made of gauging the pressure the opponent places upon you
blade (either strong or weak), oppose strength with weakness and weakness
with strength to control and exploit.
High guard/stance - called a Falcon
guard (Posta de falcone) by the Italians and known to the English
as a Haukse Bill (as if "striking down like a bird or prey"),
German schools usually referred to it as Vom Dach or Von Tag
("from the roof") or even Oberhut (meaning "upper guard"), in some
Italian schools there was also a more defensive high vertical position
known as a Guardia Alta
In Des Fechten – attacking in the middle of the
adversary’s own attack, one of the three ways of overcoming an opponent’s
attack along with Gleich Fechten and
Nachreissen
Inside guard/stance - called Finestra
("Window guard") by some Italian masters, one possible German term for it
was apparently Hangentorte ("hanging point") and possibly even
Wechsel (meaning "change"), a position with the blade horizontal
pointing forward and the hilt pulled in close, used for warding, thrusting
and parrying (other similar postures include the Archer and
Serpetino guards.
Kampfplatz" - ("Kampfring") an enclosed area
where judicial duels and some foot challenges took place, it was an open
made up of a square wooden barrier or "ring", called the "Champ Clos" in
French
Klopffechter - ("clown-fighters") itinerant,
crude fighting swordsmen performers during the later 1500s and 1600s in
Germany, not considered a true Fechtmeister
Kron - ("crown") One German name for the Middle
guard, called Corona in Italian, also a type of Halb Schwert
(half-sword) parry against a vertical downwards cut with the sword held
point forward over the head
Top of the page
Kunst des Fechtens - the German Medieval (and
Renaissance) art of fighting, consisting primarily of the arts of the
langenschwert or long-sword, the messer (a sort of falchion), and
Ringkunst or Ringen (wrestling).Unarmored combat was known
as Blossfechten. Combat in plate armor was known as
Harnischfechten (or "harness fighting"). Fighting on foot was also
distinguished from Rossfechten, or mounted combat. Similar
distinctions appear to have been made in Italy and elsewhere in
Europe
Kurze Schneide - ("short edge") back or "false"
edge of the sword, opposite of the Long edge (Lange or "true"
edge)
Lange Schneide – ("long edge") forward or true
edge of the sword, opposite of the Short edge (back or "false"
edge)
Leger - "position" in German, referring to a
fighting posture or guard
Leichmeister - ("dance-master") a derogatory
term used by the German master Doebringer of 1389, for those instructors
who taught flashy but impractical fighting techniques
Long guard/stance - Posta Longa in
Italian, a limited defensive thrusting position with the blade horizontal
and arms extended straight forward more, ideal for warding and making
stabbing attacks or stop-thrusts, German schools called it Langortt
or Langer Ort, meaning "long point"
Low guard/stance - called Alber, the
"Fool’s guard" In the Germans schools (apparently since it was thought
foolish to rely only on defense), depending on placement of the blade, to
the Italian’s this was known as the Iron Door (Porta di ferro piana
terrena) --either half, right or middle, or when on the left it may
have been also known as a Boar’s Tooth guard (in the sense of
thrusting up), German schools also sometimes called it Eiserne
Pforte ("iron gate") or Iron Door (Die yszni
Port)
Luxbrueder (Company of St. Luke) – another
major Medieval German fighting guilds, similar to later English schools of
defence, they were headed by four adepts and a captain
Marxbrüder - (Brotherhood of St. Mark) a
successful group of masters who at one time organized and regulated the
teaching of the fighting arts and the licensing of new masters from the
city of Frankfurt, they lasted well into the
Renaissance
Middle guard/stance - Mittlehut, called
Corona (crown) in Italian since it was the foundation of all other
stances, and Pflug ("plow") in the German schools for its
resemblance to the position of plowing behind a yoke, the blade is held
centered out from the lower abdomen at a 45-degree angle aimed at the
opponent’s chest, throat or face
Meisterhau - ("master cuts") prized techniques
described by the grand-master Liechtenauer in which the swordsman strikes
in a manner so that his sword deflects the incoming blow while
simultaneously hitting the opponent
Mittelhau – a horizontal left-to-right
cross-cut
Mordschlag - (or Morteschlag, "death
blow") a type of rare Halb Schwert blow made by holding the sword
blade itself with both hands and striking with the pommel or guard, used
to slam a foe in heavy armor
Nach – the defensive or countering principle of
fighting, opposite of Vor ("before"), Nach und Vor are two
important concepts in the Fechtschulen
Nachreissen – ("traveling after") attacking
immediately after the adversary’s own attack, one of the three ways of
overcoming an opponent’s attack (contrasted with Gleich Fechten or
In Des Fechten and Vor Fechten)
Obere Ansetzen - techniques delivered over or
above the opponent’s guard (opposite of Untere
Ansetzen)
Oberhau – "over cuts" or strikes above the
waist, either diagonal (Zornhau) or vertical
(Scheitelhau)
Ort - German for the point of the
sword
Pressing-the-hands – a move to push your blade
in against the opponent’s forearms or hands just as they lift to strike or
just as they lower to strike, one form of this cut was called the
Krumphau
Ringen Am Schwert – ("wrestling at the sword"),
sometimes called Ringkunst, also involving Schwertnemen
("sword-taking") close in disarming moves and grappling (ground-fighting
or Unterhalten, "holding down")
Rossfechten - Mounted combat in the
Fechtschulen as distinguished from fighting on foot
(Blossfechten) or strictly heavy armored combat
(Harnischefechten)
Rota – a countering technique described by
Filippo Vadi (c. 1480) wherein the back edge is quickly raised to smack or
deflect an opposing blade prior to an immediate descending cut with the
forward edge
Rownde /Double Rownde – an English term which
likely refers to the molinello/molinet "windmill" change-in-line attack of
striking by bringing the weapon first down and back and then up high, once
for "ye single rouwde" or twice for a "ye double", the action generates
power while being deceptive
Schielhau – a sideways cut with the back or
short edge (Kurze Schneide) of the blade, delivered with only one
eye on your opponent (perhaps also called the "squinting
cut")
Top of the page
Scheitelhau -a vertical cut, delivered either
Oberhau (above the waist) or Unterhau (below the
waist)
Schwech – (weak) German masters divided the
long-sword into two portions, the weaker section of blade from middle to
point was known as Schwech (or Schwäche), used for most
thrusting and slicing (equivalent to the Foible of later
renaissance fencing), opposite of Stark
Schwertnemen – ("Sword taking") close-in
disarming or trapping actions, called Gioco Stretto (Close Playing)
in Italian, very useful and effective moves in long-sword fighting, called
Grypes and Seizures in some later Renaissance
styles
Short guard/stance – Posta Breve in
Italian, a limited "entering" or close-range posture with the blade held
more vertical, the hilt pulled in low and the knees bent more, it is used
for both parrying and preparing to slice, thrust, or
bind
The "Spring" – (Das gayszlen) throwing a
cut from one hand to increase its range by clutching the pommel with the
second hand
Stark - (strong) German masters referred to the
long-sword in two portions, the strong section of blade from middle to
hilt was known as Stark, used for most parrying and cutting (equivalent to
the Forte of later renaissance fencing), opposite of
Schwech
Stuck und Bruch – ("technique and counter") the
idea that every technique has a counter and every counter has a technique,
two major components of the German systems of swordsmanship
Throwing-the-point - A German technique of
turning a false cutting blow into a sudden straight
thrust
Ueberlauffen - (overrunning) the concept of
timed counter-attack by outreaching the adversary just as they attack, you
move into or out of their action and strike their closer targets exposed
by their own attack
Untere Ansetzen - techniques delivered under or
below the opponent’s guard (opposite of Obere
Ansetzen)
Unterhalten - sometimes known as "holding
down", ground-fighting techniques wresting or grappling moves included in
the curriculum of the German systems of fighting, entering techniques
involving stepping in to trap the opponent’s forearms or grip with you
second hand or arm (Handarbeit)
Unterhau - (under cuts) upward or rising
strikes below the waist, either diagonal (Zornhau) or vertical
(Scheitelhau)
Versatzung – (or Versetzen), literally
displacement or to displace, a defensive action to put off an attack by a
deflecting blow or counter strike as opposed to an opposition block,
employed with evasive stepping (Versatzungen or the "displacements"
are four of these cuts)
Von Fechten – attacking before, one of the
three ways of overcoming an opponent’s attack
Vor – the offensive principle of fighting,
aggressively taking the initiative, opposite of Nach
Vorfechter – a provost or advanced student in
the Fechtschulen
Waage - ("balance") standard fighting position
with legs and arms slightly bent
"Was sehrt, das lehrt" – ("What hurts,
teaches") the idea in the Fechtschulen that pragmatic knowledge follows
only from realistic instruction (i.e., no pain no gain)
Winden – (the "Winding" or turning), close
binding actions to maintain pressure and dominate the opposing blade to
get in and use either edge to slice (also allows you to close and
seize)
Zornhau - a diagonal cut, delivered either
Oberhau (above the waist) or Unterhau (below the
waist)
Zornhut – ("guard of wrath" or "rage guard")
sparingly used vulnerable posture with the weapon pulled all the way point
down behind the back, but which allows the most powerful
blows
Zwerchhau – ("slanting cut") a horizontal
right-to-left cross cut (also called Geschrenckt
Ort)
Zuefechten – one of the two phases of combat
where the combatants are closing together and their weapons make contact
(prior to Anbinden or Handarbeit)
From Historical Armed Combat Association
Top of the page
|